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	<title>Comments on: The Best Macaroni and Cheese &#8211; The Lady&#039;s Cheesy Mac</title>
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	<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/</link>
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		<title>By: Lawdy</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-76</link>
		<dc:creator>Lawdy</dc:creator>
		<pubDate>Fri, 24 Oct 2008 20:32:28 +0000</pubDate>
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		<description>TKB:  I will give that a try the next time I make this (which will probably be soon, knowing my kid) --- You are so right - mixing the cheese into the pasta is a royal pain.  Thanks for the suggestion :)</description>
		<content:encoded><![CDATA[<p>TKB:  I will give that a try the next time I make this (which will probably be soon, knowing my kid) &#8212; You are so right &#8211; mixing the cheese into the pasta is a royal pain.  Thanks for the suggestion :)</p>
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		<title>By: TKB</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-77</link>
		<dc:creator>TKB</dc:creator>
		<pubDate>Fri, 24 Oct 2008 13:36:46 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-77</guid>
		<description>I love this recipe but I&#039;ve found that you really need to use sharp or 1/2 medium and 1/2 sharp cheddar for it to taste so amazing.  Also it&#039;s so much easier if you mix all the ingredients together and then stir in the pasta.  Mixing the cheese into hot pasta is a nightmare.  I encourage everyone to try it with the sharper cheeses before giving up.</description>
		<content:encoded><![CDATA[<p>I love this recipe but I&#8217;ve found that you really need to use sharp or 1/2 medium and 1/2 sharp cheddar for it to taste so amazing.  Also it&#8217;s so much easier if you mix all the ingredients together and then stir in the pasta.  Mixing the cheese into hot pasta is a nightmare.  I encourage everyone to try it with the sharper cheeses before giving up.</p>
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		<title>By: Classic Macaroni And Cheese &#171; this food thing&#8230;</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-72</link>
		<dc:creator>Classic Macaroni And Cheese &#171; this food thing&#8230;</dc:creator>
		<pubDate>Sun, 09 Mar 2008 17:55:24 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-72</guid>
		<description>[...] 5 Posts Buckwheat Porridge - recipe by DukeLupusOriginal Runza RecipeThe Best Macaroni and Cheese - The Lady&#039;s Cheesy MacOld Fashioned Corn DogsFresh Apple Cake with Butterscotch [...]</description>
		<content:encoded><![CDATA[<p>[...] 5 Posts Buckwheat Porridge &#8211; recipe by DukeLupusOriginal Runza RecipeThe Best Macaroni and Cheese &#8211; The Lady&#8217;s Cheesy MacOld Fashioned Corn DogsFresh Apple Cake with Butterscotch [...]</p>
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		<title>By: LMP</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-75</link>
		<dc:creator>LMP</dc:creator>
		<pubDate>Thu, 06 Mar 2008 15:40:45 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-75</guid>
		<description>One of the girls in my office feels the same as you, June, but her family (read: Her husband), loves it.  To each his own, I guess.  I prefer this over any other version, but then again, as I have said, I don&#039;t care for béchamel sauce.</description>
		<content:encoded><![CDATA[<p>One of the girls in my office feels the same as you, June, but her family (read: Her husband), loves it.  To each his own, I guess.  I prefer this over any other version, but then again, as I have said, I don&#8217;t care for béchamel sauce.</p>
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		<title>By: dukelupus</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-74</link>
		<dc:creator>dukelupus</dc:creator>
		<pubDate>Thu, 06 Mar 2008 08:30:14 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-74</guid>
		<description>June: maybe the problem is that you made it? ;)</description>
		<content:encoded><![CDATA[<p>June: maybe the problem is that you made it? ;)</p>
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		<title>By: June</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-73</link>
		<dc:creator>June</dc:creator>
		<pubDate>Thu, 06 Mar 2008 06:45:33 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-73</guid>
		<description>eww it tastes really gross,  i made it.</description>
		<content:encoded><![CDATA[<p>eww it tastes really gross,  i made it.</p>
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		<title>By: LMP</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-70</link>
		<dc:creator>LMP</dc:creator>
		<pubDate>Thu, 13 Dec 2007 00:52:38 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-70</guid>
		<description>Courtney:

Yeah, its a favorite here, too.  I was &quot;told&quot; by my son that we were having this over the weekend..lol</description>
		<content:encoded><![CDATA[<p>Courtney:</p>
<p>Yeah, its a favorite here, too.  I was &#8220;told&#8221; by my son that we were having this over the weekend..lol</p>
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		<title>By: Courtney</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-71</link>
		<dc:creator>Courtney</dc:creator>
		<pubDate>Wed, 12 Dec 2007 23:26:52 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-71</guid>
		<description>This dish is the best. I actually love it and i&#039;m not a fan of Mac N&#039; cheese.... YUMMM</description>
		<content:encoded><![CDATA[<p>This dish is the best. I actually love it and i&#8217;m not a fan of Mac N&#8217; cheese&#8230;. YUMMM</p>
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		<title>By: LMP</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-69</link>
		<dc:creator>LMP</dc:creator>
		<pubDate>Fri, 07 Sep 2007 12:46:08 +0000</pubDate>
		<guid isPermaLink="false">http://thisfoodthing.wordpress.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/#comment-69</guid>
		<description>To be honest, I&#039;m not a fan of béchamel sauce -- my mother had a tendency to cover every type of cookable food with it -- think of eating it on over-boiled vegetables, left-over meat, and any other way she could think of.  18 years of eating that way and, at.. um.. 29+, I still haven&#039;t overcome my aversion to it.  ;)

However, now that you mention it as a sauce base for macaroni and cheese, I&#039;ll have to try that again myself.  Any suggestions?

LM</description>
		<content:encoded><![CDATA[<p>To be honest, I&#8217;m not a fan of béchamel sauce &#8212; my mother had a tendency to cover every type of cookable food with it &#8212; think of eating it on over-boiled vegetables, left-over meat, and any other way she could think of.  18 years of eating that way and, at.. um.. 29+, I still haven&#8217;t overcome my aversion to it.  ;)</p>
<p>However, now that you mention it as a sauce base for macaroni and cheese, I&#8217;ll have to try that again myself.  Any suggestions?</p>
<p>LM</p>
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		<title>By: girlieerin</title>
		<link>http://thisfoodthing.com/2007/09/02/the-best-macaroni-and-cheese-the-ladys-cheesy-mac/comment-page-1/#comment-68</link>
		<dc:creator>girlieerin</dc:creator>
		<pubDate>Fri, 07 Sep 2007 11:23:03 +0000</pubDate>
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		<description>Interesting,  I&#039;ve made that recipe in the past and really didn&#039;t care for it.  I&#039;m more of a béchamel based macaroni and cheese recipe fan myself.  Maybe I have to give this recipe another look.</description>
		<content:encoded><![CDATA[<p>Interesting,  I&#8217;ve made that recipe in the past and really didn&#8217;t care for it.  I&#8217;m more of a béchamel based macaroni and cheese recipe fan myself.  Maybe I have to give this recipe another look.</p>
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