Category Archives: Grains, Potatoes, Pasta

Cuban Style Black Beans and Rice

Posted on November 22, 2009 by Michelle Piniella

The first time I had this, I wanted to eat it and eat it, and eat it, and eat it.  I made my mouth sing and my belly way too full (after 3 bowls!!).  The recipe comes from my ex-Father-In-Law, … Continue reading →

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Overnight Oatmeal Pancakes (Hotcakes)

Posted on March 8, 2009 by Michelle Piniella

Pancakes, in the US, are usually sweet versions.  You can find savory pancakes but it really is not the norm.  The variations of recipes are just amazing, using all sorts of ingredients such as cornmeal, buttermilk, buckwheat, almond flour, wheat … Continue reading →

Posted in Grains, Potatoes, Pasta | 1 Comment

Oven Roasted Red Potatoes with Peppers, Cilantro and Thyme

Posted on January 27, 2009 by Michelle Piniella

Quick to make, Oven Roasted Potatoes are simple to make.  The usual recipe – garlic & Rosemary is nice, but gets a bit old.  This is one I’ve been using for quite a long time, and is full of interesting … Continue reading →

Posted in Grains, Potatoes, Pasta | Tagged , , , , , , , , | 5 Comments