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	<title>this food thing... &#187; fun</title>
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		<title>To try or not to try &#8211; TarTare or Pocky?</title>
		<link>http://thisfoodthing.com/2008/10/10/to-try-or-not-to-try-tartare-or-pocky/</link>
		<comments>http://thisfoodthing.com/2008/10/10/to-try-or-not-to-try-tartare-or-pocky/#comments</comments>
		<pubDate>Fri, 10 Oct 2008 15:50:47 +0000</pubDate>
		<dc:creator>Michelle Piniella</dc:creator>
				<category><![CDATA[Misc]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[foods you won't eat]]></category>
		<category><![CDATA[fun]]></category>
		<category><![CDATA[pocky]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[I was wandering through my RSS feeds this morning, and when reading “so you wannabee a Domestik Goddess?”(one of my fav fun blogs to read), I came across this “food tasting meme” I thought looked fun.  It’s a list of &#8230; <a href="http://thisfoodthing.com/2008/10/10/to-try-or-not-to-try-tartare-or-pocky/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>I was wandering through my RSS feeds this morning, and when reading “<a target="_blank" href="http://domestikgoddess.com/roadkill-or-haggis/" target="_blank">so you wannabee a Domestik Goddess</a>?”(one of my fav fun blogs to read), I came across this “food tasting meme” I thought looked fun.  It’s a list of 100 foods – would you or wouldn’t you eat it.</p>
<p>I thought my tastes were pretty broad, but once I started checking these off, I realized I need to broaden my horizons a bit.</p>
<p>If you’d like show this (with your own results), and add it your own blog, the instructions are below the results.</p>
<p>Oh, and I’ll take the Pocky, (Strawberry, if you please) over tartare anyday. ;)</p>
<h1>The Food tasting meme</h1>
<ol>
<li><strong>Venison</strong></li>
<li><strong>Nettle tea</strong></li>
<li><strong>Huevos rancheros</strong></li>
<li><strong>Steak tartare</strong></li>
<li><strong>Crocodile</strong></li>
<li>Black pudding</li>
<li><strong>Cheese fondue</strong></li>
<li>Carp</li>
<li><strong>Borscht</strong></li>
<li>Baba ghanoush</li>
<li><strong>Calamari</strong></li>
<li><strong>Pho</strong></li>
<li><strong>PB&amp;J sandwich</strong></li>
<li>Aloo gobi</li>
<li>Hot dog from a street cart</li>
<li>Epoisses</li>
<li><strong>Black truffle</strong></li>
<li><strong>Fruit wine made from something other than grapes</strong></li>
<li><strong>Steamed pork buns</strong></li>
<li><strong>Pistachio ice cream</strong></li>
<li><strong>Heirloom tomatoes</strong></li>
<li><strong>Fresh wild berries</strong></li>
<li><strong>Foie gras</strong></li>
<li><strong>Rice and beans</strong></li>
<li>Brawn, or head cheese</li>
<li>Raw Scotch Bonnet pepper</li>
<li><strong>Dulce de leche</strong></li>
<li>Oysters</li>
<li><strong>Baklava</strong></li>
<li><strong>Bagna cauda</strong></li>
<li>Wasabi peas</li>
<li><strong>Clam chowder in a sourdough bowl</strong></li>
<li>Salted lassi</li>
<li><strong>Sauerkraut</strong></li>
<li><strong>Root beer float</strong></li>
<li>Cognac with a fat cigar</li>
<li><strong>Clotted cream tea</strong></li>
<li>Vodka jelly</li>
<li>Gumbo</li>
<li>Oxtail</li>
<li>Curried goat</li>
<li>Whole insects</li>
<li>Phaal</li>
<li><strong>Goat&#8217;s milk</strong></li>
<li>Malt whisky from a bottle worth $120 or more</li>
<li>Fugu</li>
<li><strong>Chicken tikka masala</strong></li>
<li><strong>Eel</strong></li>
<li><strong>Krispy Kreme original glazed doughnut</strong></li>
<li><strong>Sea urchin</strong></li>
<li><strong>Prickly pear</strong></li>
<li>Umeboshi</li>
<li><strong>Abalone</strong></li>
<li>Paneer</li>
<li><strong>McDonald&#8217;s Big Mac Meal</strong></li>
<li><strong>Spaetzle</strong></li>
<li><strong>Dirty gin martini</strong></li>
<li><strong>Beer above 8% ABV</strong></li>
<li><strong>Poutine</strong></li>
<li>Carob chips</li>
<li><strong>S&#8217;mores</strong></li>
<li>Sweetbreads</li>
<li>Kaolin</li>
<li>Currywurst</li>
<li>Durian</li>
<li><strong>Frog&#8217;s Legs</strong></li>
<li><strong>Beignets, churros, elephant ears or funnel cake</strong></li>
<li>Haggis</li>
<li><strong>Fried plantain</strong></li>
<li>Chitterlings or andouillette</li>
<li><strong>Gazpacho</strong></li>
<li><strong>Caviar and blini</strong></li>
<li>Louche absinthe</li>
<li><strong>Gjetost or brunost</strong></li>
<li>Roadkill</li>
<li><strong>Baijiu</strong></li>
<li><strong>Hostess Fruit Pie</strong></li>
<li>Snail</li>
<li><strong>Lapsang souchong</strong></li>
<li><strong>Bellini</strong></li>
<li><strong>Tom yum</strong></li>
<li><strong>Eggs Benedict</strong></li>
<li><strong>Pocky</strong></li>
<li>Tasting menu at a three-Michelin-star restaurant</li>
<li><strong>Kobe beef</strong></li>
<li><strong>Hare</strong></li>
<li><strong>Goulash</strong></li>
<li><strong>Flowers</strong></li>
<li>Horse</li>
<li><strong>Criollo chocolate</strong></li>
<li><strong>Spam</strong></li>
<li>Soft shell crab</li>
<li><strong>Rose harissa</strong></li>
<li><strong>Catfish</strong></li>
<li><strong>Mole poblano</strong></li>
<li><strong>Bagel and lox</strong></li>
<li><strong>Lobster Thermidor</strong></li>
<li><strong>Polenta</strong></li>
<li><strong>Jamaican Blue Mountain coffee</strong></li>
<li><strong>Snake</strong></li>
</ol>
<p>To make the filling out of this form and generating the HTML for it a bit easier, <span style="white-space:nowrap;"><a target="_blank" href="http://reddywhp.livejournal.com/"><strong>reddywhp</strong></a></span> has played around with some PHP. Go to <a target="_blank" href="http://reddywhip.org/lj/foods/">http://reddywhip.org/lj/foods/</a> and fill it out there. After filling it out, you will be given the code to copy and paste into your blog.</p>
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